Enhanced TDS
Identification & Functionality
- Chemical Family
- Chemical Name
- Ingredient Name
- Cleaning Ingredients Functions
- Food Ingredients Functions
- Industrial Additives Functions
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
- Product Features
- Good flowability and anti-caking behavior of the milled powder
- Reduces the caking of low melting powders.
- Absorbs promptly any released liquid.
- Avoids clogging of the mill and decreases the shutdown times.
- Improves the free flowing and anti-caking properties.
- Reduces time and cost consuming maintenance intervals.
- Increases the throughput by longer operation times.
Applications & Uses
- Markets
- Applications
- Product Applications
- Food and Feed: Seasonings, Spices, Herbs, Sugar, Salt, Mineral mixes and Limestone
- Agrochemicals: Wettable powders
Properties
- Color (Properties)
- Physical Form
- Specifications
Value Units Test Method / Conditions Moisture Content (at 105°C, 2hrs) max. 7.0 % ISO 787-2 pH Value (5% suspension) 5.0 - 7.5 - ISO 787-9 Ignition (at 1000°C, Dry basis,1hr) max. 6.5 % ISO 3262-19 Conductivity (5%) max. 1600 μs/cm ISO 787-14 Silicon Dioxide Assay (Ignition Basis) min. 97.0 % XRF Tapped Density 230 - 330 g/l ISO 787-11 Oil Absorption (DOA) 280 - 320 ml/100g ISO 19246(STiN Blade) Median Size (Laser) 30 - 120 μm ISO 13320 Surface Area (Nitrogen, 5pt-BET) 350 - 450 m²/g ISO 5794-1
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Packaging Type
- Supplied by